Aphylia

๐ŸŒฟ Tomato

๐Ÿ”ฌ Solanum lycopersicum ยท ๐Ÿ‘จโ€๐Ÿ‘ฉโ€๐Ÿ‘ง Family: Solanaceae ยท ๐ŸŒฟ herb ยท ๐ŸŒ Origin: South America, Peru
Tomato - Plant photo on Aphylia
Tomato

๐ŸŽจ Color Palette

Green
Orange
Yellow
Red

About Tomato

Roman Candle is a cultivated tomato (Solanum lycopersicum) selected for its characteristic elongated, cylindrical fruits and reliable productivity. The plants are grown as warm-season annuals and, like most garden tomatoes, thrive best in full sun and fertile, well-drained soil with constant moisture. Fruits are usually produced in abundant clusters and are distinguished by their firm, thick flesh and relatively low juiciness, characteristics appreciated for culinary uses where a dense texture is preferred. Fruits are generally long (around 6-10 cm), with smooth sides and a narrow, plum-like profile. Compared to many slicing tomatoes, the thick walls and flesh offer good resistance to cracking and bursting, helping to maintain quality on the vine and after harvest.

๐ŸŒฑ Detailed Care Guide

โ˜€๏ธ Light: โ˜€๏ธ Full Sun
๐Ÿ’ง Watering: surface, drip, hose
๐Ÿ’ฆ Humidity: 50%
๐ŸŒก๏ธ Temperature: Ideal: 25ยฐC โ€ข Min: 10ยฐC โ€ข Max: 35ยฐC
โš™๏ธ Maintenance: โšก Moderate
๐ŸŒฑ Substrate: universal_potting_mix, coconut_coir, perlite

๐Ÿ“ Growth & Structure

๐Ÿ“ Height: 150 cm
โ†”๏ธ Wingspan: 50 cm
๐Ÿ”„ Life Cycle: annual
๐Ÿƒ Foliage: deciduous
๐ŸŒฟ Seasons: spring, summer, autumn

๐Ÿ“… Phenology

๐ŸŒฑ Sowing: february, march, april
๐ŸŒธ Flowering: may, june, july
๐ŸŽ Fruiting: july, august, september
๐ŸŒพ Harvesting: july, august, september

๐ŸŒ Ecology

๐ŸŒฟ Biodiversity Role: green manure
๐Ÿฆ‹ Pollinators: Bees, Bumblebees
๐ŸŒ Conservation: least concern
๐Ÿž๏ธ Habitat: terrestrial
๐Ÿ’ช Tolerance: scorching sun, heatwave

โœจ Usage & Benefits

  • edible
  • Edible parts: fruit, seed

โš ๏ธ Safety & Traits

๐Ÿ‘ค Human Toxicity: slightly toxic
๐Ÿพ Pet Toxicity: slightly toxic
โš ๏ธ Allergens: Sap

๐ŸŒฑ Propagation

๐ŸŒฑ Propagation: seed, cutting
๐ŸŒฐ Sowing Method: open ground, pot, tray
๐Ÿชด Transplanting: โœ…
๐Ÿ—๏ธ Needs Staking: โœ…

๐Ÿงช Soil & Nutrition

๐Ÿ‚ Mulching: dried_grass_clippings
๐Ÿงช Fertilizer: compost, well-rotted manure, crushed horns
โšก Nutrient Needs: nitrogen, phosphorus, potassium, calcium

๐Ÿ› Pests & Diseases

๐Ÿ› Pests: Aphids, Whiteflies, Leafminer, Grey worms, Armyworms
๐Ÿฆ  Diseases: Downy mildew, Powdery mildew, Grey mold (Botrytis), Fusarium, Flower tip rot

๐Ÿ“ Expert Advice

๐ŸŒฑ Soil Advice:

Fertile, deep, well-drained soil rich in organic matter (incorporate compost or well-decomposed manure before planting). Maintain regular humidity, but avoid waterlogged or compacted soils; improve drainage/aeration with compost (or grow in raised beds if soils are heavy). Optimum pH: slightly acidic to neutral, around 6.0-6.8 (up to ~7.0 acceptable).

๐ŸŒพ Sowing Advice:

Sow seeds indoors 6-8 weeks before last expected frost. Sow to a depth of 3-6 mm in sterile seed-starting mix; keep evenly moist and warm (approx. 21-27ยฐC / 70-80ยฐF) until germination. Provide strong light after emergence and repot once seedlings have true leaves. Soak them for 7-10 days, then transplant them outdoors only when all risk of frost has passed and nights are consistently above around 10ยฐC (50ยฐF). Place plants in full sun in fertile, well-drained soil. Plant deeply: bury the stem up to the first leaves to multiply the roots and obtain a more robust plant. Space plants about 45-60 cm (18-24 in) apart with 75-90 cm (30-36 in) between rows, and provide staking/framing to support growth.

๐Ÿงช Fertilizer Advice:

Tomatoes grow best in fertile, well-drained soil rich in organic matter. Before planting, incorporate 2-4 inches (5-10 cm) of finished compost and, if necessary, a balanced pre-planting fertilizer (avoid heavy nitrogen). At the time of transplanting, use little or no additional fertilizer if the bed has been amended; an early excess of nitrogen favors foliage at the expense of roots and delays flowering. Once plants are established and starting to grow vigorously (around 2-3 weeks after transplanting), apply a modest amount of nitrogen (e.g. a light application of a balanced plant fertilizer). Apply the next lateral treatment at first flower/small fruit, and again every 3-4 weeks during harvest if growth slows or leaves are pale. Keep the fertilizer at a distance of 6-8 inches (15-20 cm) from the stems and water well. Choose products containing relatively less N and more K (and sufficient P) once flowering begins; avoid repeated applications of high N, which can reduce fruiting and increase cracking and limp growth. Maintain regular soil moisture to aid nutrient uptake and reduce blossom rot; don't rely on extra calcium fertilizer to correct blossom rot if watering is irregular. For containers, use a controlled-release fertilizer at planting or fertilize with a half-dose complete liquid fertilizer every 7-14 days after flowering begins, rinsing occasionally to avoid salt build-up.

๐Ÿ‚ Mulching Advice:

Mulch tomatoes once the soil has warmed up and the plants are established. Apply a 5-8 cm layer of clean organic mulch (straw, shredded leaves, thin layers of untreated grass clippings or finished compost) to conserve moisture, suppress weeds and reduce soil splash that can spread disease. Keep the mulch a few centimetres away from the stem to prevent stem rot and allow air circulation. Replenish mulch as it decomposes; watch out for slugs and bugs in areas where mulch remains very wet. In cool climates, black plastic or landscape fabric can be used early to warm the soil, then covered with organic mulch later to control summer humidity.

๐Ÿ—๏ธ Staking Advice:

Provide sturdy support right from planting: a 1.5-2.1 m stake, a spiral tomato stake or a trellis or twine system. Place the stake 8-10 cm from the stem and push it 30-45 cm into the soil. Tie the main stem to the support as it grows, using flexible string or tomato staples, making figure-of-8 ties and spacing them every 20-30 cm. Keep the ties adjustable and add new ones gradually to avoid damaging the stems; prune or shape 1-2 main stems if using a single stake or string.

๐Ÿ“‹ Additional Information

๐Ÿฅ— Nutritional Value: Tomato fruits contain plenty of water and few calories, as well as dietary fiber and natural sugars. Key micronutrients include vitamin C, vitamin K1, folate (vitamin B9) and potassium, with smaller amounts of the carotenoids provitamin A (beta-carotene), vitamin E and vitamin B6. Minerals generally present include magnesium, phosphorus, copper and manganese. The most important phytonutrients are lycopene (a major antioxidant carotenoid), as well as lutein and zeaxanthin.
๐Ÿณ Recipe Ideas: Bruschetta with fresh chopped tomatoes and basil, Gazpacho (chilled tomato soup), Slow-simmered tomato sauce / coulis

๐Ÿค Companion Plants

These plants grow well together:

๐ŸŒฑ Leek ๐ŸŒฑ Onion ๐ŸŒฑ Chives ๐ŸŒฑ Garlic ๐ŸŒฑ Tomato ๐ŸŒฑ Tomato ๐ŸŒฑ Peppers ๐ŸŒฑ Tomato
Tags: #Tomato#Vegetable garden#Vegetable garden#Edible#Fruits#Warm season#Productive#Salad#Sauce#Canning#Long#Yellow

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